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Bunnahabhain The Cooper's Choice 2001 14 Years Single Malt Whisky

Bunnahabhain 2001 VM

Bunnahabhain

Islay · United Kingdom

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Whisky Information

Age
14 years
ABV
46%
Volume
750 ml
Category
Single Malt Whisky
Distillery
Bunnahabhain
Distillation Year
10.2001
Bottling Year
2016
Cask Types
Sherry Cask

Price

Latest market prices from domestic and international sources

Recent history

Lowest Price:€118.74(2024-02-28)

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Bunnahabhain Distillery, located on the northeastern coast of Islay, is currently undergoing a major £10.5 million renovation and expansion project. According to official statements, the distillery had become 'over-extended,' leading to the demolition of four warehouses and fifteen other buildings. The ambitious redevelopment plan includes constructing a new visitor center on the left side of the road adjacent to the distillery, scheduled for completion by late 2019 or early 2020. On the right side, former warehouse space will be repurposed for a new bottling hall and additional parking facilities. A significant portion of the investment is allocated to production equipment upgrades, including transitioning from manual to computer-controlled mashing operations. Post-renovation, the majority of Bunnahabhain's maturation will occur on Islay. The distillery's production facility features a 12.5-ton traditional stainless steel mash tun with a copper lid, six Oregon pine washbacks, and two pairs of stills. In early 2018, two washbacks were replaced, with the remaining two scheduled for replacement by the end of 2019. Fermentation times vary between 55 to 110 hours. For 2019, the distillery targets production of 2.1 million liters of new make spirit, with 40% being peated and 60% unpeated. Recent years have seen an increase in peated whisky production, with phenol levels rising to 35-45ppm. The core range comprises 12, 18, 25, and 40-year-old expressions. The flagship peated offerings include the no-age-statement Toiteach a Dha, a vatting of bourbon and sherry cask whiskies, and Stiùireadair, matured in first-fill and refill sherry casks. Limited releases from July 2019 feature a 2007 Port Pipe Finish, a 2007 French brandy cask, and a 1988 Marsala cask. Travel retail exclusives include Cruach-Mhòna, a heavily peated young expression; Eirigh Na Greine, a blend of bourbon, sherry, and red wine casks; and An Cladach, sherry cask matured. For the 2019 Feis Ile (Islay Festival of Music and Malt), two special editions were released: a 2008 Moine French oak cask and a 2001 Sauternes cask.
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Dried FruitDried Fruit
HoneyHoney
Dark ChocolateDark Chocolate
NutsNuts
PepperPepper
CaramelCaramel
OrangeOrange
RaisinsRaisins
SpicesSpices
Candied FruitCandied Fruit

Tasting Notes & Reviews

16-20 of 29 notes Log in to rate
Whiskyspace Notes 1503

Whiskyspace Notes 1503

Jun 6, 2026, 06:49:36

喝到那口的时候,有种地下小作坊的惊喜感。好像走进欧洲某个小镇的角落酒铺,木质柜台上摆着几瓶光看标签就知道是老饕才懂的东西。 烟熏味沉下去之后,慢慢泛出点海风里的咸,还有旧橡木桶那种温暖的触感。有些东西真的不需要名气加持,就是那种…老酒饕私藏的快乐。 喝着喝着突然想到,要是能在那些法国意大利的小店里淘到这种宝贝,该多好啊。突然有点想跑去找那些小店了 🤔

Whiskyspace Notes 1431

Whiskyspace Notes 1431

Jun 4, 2026, 17:48:43

Rather a lot of cinnamon on the nose, and something a bit like liquorice at first. Very good indeed. The taste is full and rich, that earthy sherriness coming through with a touch of both leather and a bit of that dry, nutty walnuts character. More engine oil than you might expect, but in a good way – really coats the mouth. You get these whiffs of something almost like fumes and old cigars, totally transports you to those dark bodegas in Jerez. It's quality sherry through and through. Finishes rather long, getting spicier yet, and just wonderfully dry. 👌

Whiskyspace Notes 1353

Whiskyspace Notes 1353

Jun 2, 2026, 22:13:09

Poured myself a dram – first thing I notice is that full gold colour. The nose has these whiffs of fumes, sort of like an old engine warming up, but then there's this lovely quality sherry coming through, really excellent dry and spicy stuff. I'm getting rather a lot of cinnamon and toasted brown bread, almost like walking past a bodegas in Jerez. On the palate, it's quite tight and dry initially, rather on liquorice. Then it opens up with more of that sherry note, spicy and bold. There's a definite touch of both leather and leatherette, and I keep thinking of walnut cake and dough – strangely comforting. The finish has this lingering warmth. It's not a light sipper; it's got a bold character that really transports you to 'the triangle' for a moment. Very good indeed. 😊

Yvette Wilkinson

Yvette Wilkinson

May 27, 2026, 05:57:45

喝第一口的时候,那个感觉挺特别的。有点像…怎么说呢,旧皮革的味道,但又不是真的皮革,更像那种人造革沙发,带着点温暖的质感。 接着嘴里慢慢散开,尝到了甘草和肉桂的辛辣,还混着烤核桃和哈瓦的甜香。哦,对了,还有股淡淡的生面团味道,很柔和。 喝下去之后,喉咙里留下的余味真长啊。我老是想起小时候家里那台老发动机的机油味,但不是难闻的那种,反而有种奇特的舒适感。还有点烟熏和烤全麦面包的香气,很持久。 整体感觉很扎实,很温暖,像在雪莉酒窖里待过似的。喝着挺过瘾的 👍。

Georgia Morris

Georgia Morris

May 26, 2026, 17:01:30

Full gold in the glass ✨ Loads of cinnamon and spice, then this oily, tarry thing rolls in. Feels quite dry and tight, with cigars, leather, toasted brown bread and a proper earthy sherry vibe. Bit of walnut cake and halva too. Quite bold, a wee bit dirty, but in a good way. 🥃

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