Invergordon 1973 42 Years Single Grain Whisky

Whiskyspace Notes 2155

Jun 27, 2026, 23:18:29

Honestly this one hits in a very good way right off the bat 🥃 First you get that sweet coconut balls and strawberry jam pop, then it turns pretty fudge-y with a little menthol zing, followed by soft lemon curd and custard notes, plus hints of chocolate and mocha? Oh yeah, and that bourbony core tastes like maple syrup over millionaire shortbread, with little touches of orange and even a dash of passion fruit. The colour’s pure gold, and 1973s are so consistent with stuff like this, right? You could honestly sneak this baby into some blind old bourbon session and no one would clock the difference, it’s just a very well selected pour, very great news in my book. The coconut lingers a little longer than the other notes too, no real differences between sips at all, just smooth and lovely all the way through. 🤌

Whiskyspace Notes 2098

Jun 27, 2026, 03:33:28

Just poured myself a dram and thought, why not sneak this baby into some blind old bourbon session? Blimey, it’s got this proper custardy base with swirls of maple syrup and butterscotch dancing about – like someone’s been baking in a sweet shop. There’s a coconut thing going on too, oddly enough, but it works, especially with those sneaky hints of orange and a little lemon curd zing. The finish’s quite fudge-y, almost mocha-like, and that menthol kick at the end? Bit of a twist, but in a very good way. Looks the business in the glass, proper gold, and honestly? No real differences between pours, but that’s alright – keeps things simple. Smashing stuff, if you ask me. 🥃✨

Whiskyspace Notes 1851

Jun 23, 2026, 19:53:00

Just had a sip and honestly, it's like a little dessert party in a glass 🎉. First thing I get is this really warm butterscotch and custard sweetness, almost golden in how rich it feels. Definitely has that bourbony sweetness to it. Then these other notes start popping up - a bit of coconut and that kind of fudge-y, Millionaire shortbread vibe. There's a lovely strawberry jam and orange marmalade thing going on too, with a touch of mocha and chocolate. What's really nice is this zing of passion fruits and lemon curd that cuts through the richness. And a little minty, menthol coolness right at the end. The finish is lovely and sweet, with a bit of maple syrup and those coconut balls coming back. It just keeps going a bit, you know? 😊 Pretty consistent experience overall, really enjoyable.

Whiskyspace Notes 1813

Jun 23, 2026, 15:56:54

The request was rejected because it was considered high risk

Suzanne Mitchell

May 4, 2026, 18:41:38

Ah, this whisky's got a real nice smoke and honey combo on the nose. 🍯🔥 Tastes smooth with a bit of buttery feel, then some fruity notes kick in – maybe apple or pear. A bit of spice at the end, like pepper. Really enjoyable, cheers! 🥃😋