Craigellachie 2007 10 años Single Malt Whisky

Craigellachie

Speyside · Reino Unido

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Información del Whisky

Edad
10 años
Graduación Alcohólica
48.8%
Volumen
750 ml
Categoría
Single Malt Whisky
Destilería
Craigellachie
Año de Destilación
2007
Año de Embotellado
2017
Tipos de Barril
Hogshead de Bourbon

Precio de Mercado

Observaciones más recientes de colaboradores de confianza

Historia reciente

Precio más bajo:70,00 $(2024-02-28)

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Clynelish Distillery was established by Peter Mackie—the visionary behind the White Horse blend and owner of Lagavulin—in partnership with Alexander Edward to address the pressing need for additional production capacity during the late 19th-century whisky boom. Surging demand had created inventory shortages for large blending houses, making new distillery construction essential. Mackie, who operated a London sales office, was particularly troubled by competition from large grain whisky producers, dismissing their spirits as 'short-aged, cheap, and burnt-tasting.' His lifelong principle was guaranteeing product quality, firmly believing that consumers wanted aged whisky—the accumulation of years, not shortcuts. The distillery's production features a Steinecker full-lauter mash tun installed in 2001, replacing the original open cast iron vessel. Fermentation occurs in eight larch washbacks with a combined capacity of 47,000 liters over 56-60 hours. Two pairs of stills, each equipped with traditional worm tub condensers, produce the spirit; notably, the original copper worms were upgraded to stainless steel in 2014. By 2019, the distillery could produce 3.9 million liters of new make spirit weekly from 21 mashes. Clynelish maintained an exceptionally low profile, rarely releasing official bottlings before its 2014 brand restructuring. That year introduced three core expressions aged 13, 17, and 23 years to select retail markets. This was followed by a duty-free exclusive series featuring 19, 31, and 33-year-old whiskies—the 19 and 31-year expressions have since been discontinued, while the 33-year expanded to US retail. In early 2018, two limited duty-free releases debuted: a 24-year-old and a 17-year-old finished in Palo Cortado sherry casks. The range's pinnacle is a 51-year-old expression, uniquely released in autumn 2018 not for sale, but as a complimentary tasting experience for whisky enthusiasts at pop-up events in the UK, Australia, South Africa, and the USA, accessible only through advance registration.

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Perfil de sabor

VanillaVanilla
CoconutCoconut
HoneyHoney
AlmondAlmond
CreamCream
CaramelCaramel
LeatherLeather
Dark ChocolateDark Chocolate
NutsNuts

Notas de Cata y Reseñas

María Pilar Valverde

María Pilar Valverde

21 may 2026, 16:20:46

Me sabe cálido y suave, con un toque dulce tipo vainilla y fruta madura 🥃 Luego deja algo de madera y especias, pero sin hacerse pesado. Bastante agradable para tomar tranqui.

D. Martín Saldaña

D. Martín Saldaña

26 abr 2026, 09:32:09

Huele a mader y algo dulce 🍯 Al tragar, se siente cálido 🔥 Sabe a vainila y un toque de humo 💨 No es agresivo, nada de eso Me deja la boca limpia al final La verda, muy rico 😌

Vega Guerra

Vega Guerra

20 abr 2026, 01:31:46

La verdad, me gusto mucho este wisqui 🥃. Al primer trago, se siente suave 🔥. Sabe a madera y algo de caramelo 🍬. Un toque de humo, pero no es fuerte. Ideal para la nochee, cuando quieres tranqui 🌙. El final es largo y agradble. Muy comodo para disfrutar solo.

Pedro Pascual

Pedro Pascual

16 abr 2026, 03:04:23

La verdad es que huele genial 🥃. Notas de madera y algo dulzon como miel 🍯. En la boca es suave, nada de quemazon. Sabor a vainilla y quiza fruta seca 🍇. El final es calido, muy agradable. Perfeto para la tarde con amigos... o solo 😌.

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