Whiskyspace Notes 2322
Jul 5, 2026, 17:43:36
Just poured a dram and got hit by ripe pears and honey‑coated straw, quite striking like a warm scone with jam. Bright kiwi, orange and a splash of pineapple fly high, with a little rum bringing in banana and papaya – very fruity, almost a superlative fresh‑fruit‑salad feel. A hint of late‑harvest riesling acidity keeps it lively, while biscuit‑like brioche notes linger. 😊🥃











