Littlemill 1988 24 Years Single Malt Whisky

Whiskyspace Notes 2351

Jul 6, 2026, 12:02:11

Just poured a dram and got hit with big, fat, syrupy and swollen fruitiness – superbly fruity, with orange juice, mango and a whisper of bitter marmalade. There's a lovely crystallised exotic and citrus fruit vibe, almost like sherbet lemons with wee threads of honey. A touch of grappa‑like sharpness and thicker notes of camphor linger, while the grassy side feels wonderfully nervous and direct. The finish is long, with orange coloured flavours and a polished cereal core rather oily, keeping it luscious. A funny mix of styles but it works.

Whiskyspace Notes 1958

Jun 24, 2026, 10:12:56

Had a pale gold dram that felt like a sunny citrus garden in a glass, bright lemony zing with a hint of kiwi and a whisper of coriander. The bitterness was on point, not sharp but satisfying, like a fresh cut of citrus peel. A sweet vanilla‑fudge tail lingered long and mellow, almost like a late‑evening lull. I felt like I’d just discovered a new favourite for my cupboard – brilliant and surprisingly alien. 😋

Whiskyspace Notes 1906

Jun 24, 2026, 01:45:56

This dram's a proper pale gold in the glass, and the first sniff hits you with this brilliant citrus punch—like someone's squeezed a whole bunch of lemons and kiwis right under your nose. It's got this greatly bitter edge that clings to the tongue, but not in a harsh way. Reminds me of those fancy lemon liqueurs you get in posh bars, but stripped back, more honest. There's a whisper of vanilla fudge in there too, and something almost extraterrestrial—like if you took a sip of limoncello and then got slapped with a ginger snap. The finish goes on forever, proper long, with a hint of cardamom that makes you think of an old Orangerie. Rare vintage stuff, this. perfect for anyone who’s already got a shelf full of malts but wants something that’ll make them sit up and say, "Right, what’s this then?" No more Cointreau nonsense here—just pure, citrusy magic. 🍋✨

Whiskyspace Notes 1770

Jun 23, 2026, 11:19:47

Blimey, that’s a proper fruit bomb! Like sipping liquid marmalade with a zing of sherbet lemons and a whiff of fresh-cut grass. There’s this weird metallic tang too, like old coins left in the sun. Then it hits you with banana and kumquat, all syrupy and lush, but with a dry, chalky edge. Finishes long, with a hint of meadow herbs and a touch of that sharp, almost nervous grassiness. Proper exotic, this one 🍊✨

Whiskyspace Notes 1707

Jun 23, 2026, 02:21:21

The request was rejected because it was considered high risk