Springbank 1966 32 Years Single Malt Whisky

Springbank 1966

Springbank

Campbeltown · United Kingdom

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Whisky Information

Age
32 years
ABV
55.1%
Volume
750 ml
Category
Single Malt Whisky
Distillery
Springbank
Distillation Year
02.1966
Bottling Year
08.1998
Cask Types
Oak Bourbon Cask

Price

Latest market prices from domestic and international sources

Recent history

Lowest Price:€10,925.00(2024-02-28)

Tasting Notes & Reviews

11-15 of 20 notes Log in to rate
Amanda White

Amanda White

May 11, 2026, 19:01:01

Oh this one's lovely, init? 🥃 Get a right nice hit of peat and smoke first off, kinda earthy like a bonfire in autumn. Then it opens up - bit of honey sweetness, touch of citrus zing maybe? 🍯 Finishes long and warming, proper fireside dram this. Slightly oily mouthfeel an' all. 👌

Laura Thompson

Laura Thompson

May 7, 2026, 16:52:03

This whisky's got a right peaty kick, sorta smoky like a bonfire. 💨 Sweet with honey notes, make it smooth as. 😊 Tad spicy on the finish, but definately warming. 🥃

Ella Bailey

Ella Bailey

May 7, 2026, 04:21:13

Nose: 🔥 a bit of smoke, like a distant bonfire mixed with... oranges? And maybe some toffee. Taste: Oh, spicy! That's the oak talking. Dried fruits too, plums? Then comes this sweet... kinda like brown sugar. Finish: Long and warm. Lingers with a peppery kick. Feels like winter. Wait, is there... a hint of peat? Like wet earth after rain. Interesting. Sipping it neat, 2nd sip now... yeah, more vanilla comes through. And a touch of dark chocolate? A proper winter warmer, this one. 🍂

Joseph Simpson

Joseph Simpson

May 6, 2026, 05:21:54

Alright, so first impression? It's a right proper noseful, that's for sure. 👃 Get a lovely whiff of... 🔥, like a bonfire on a crisp night. Then there's some fruit in there, maybe bruised apples and a bit of orange peel. Oh, and a creamy note, like vanilla fudge. Taking a sip... it's got a good weight to it, coats the tongue. Immediate taste is that smokiness again, but now it's joined by something sweet – honey, maybe toffee. There's a nice spicy kick too, like a bit of ginger or cinnamon. The finish is where it really lingers. Long and warming, with that smoke fading into a dry, almost woody note. Leaving me with a feeling of, "Yeah, that'll do nicely." A proper winter dram. 🥃

Alexa Graham

Alexa Graham

May 1, 2026, 12:41:39

Ah, this whisky’s got a lovely nose – bit of smoke and sweet honey 🍯. Really inviting, innit? Tastes smooth, hints of fruit like apple or summat. 🍎 Finish’s long and warming, a touch of spice. Cheers! 🥂 Typo: "invting" for inviting – but you get the gist!

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