Craigellachie 2007 10 Years Single Malt Whisky

Craigellachie 2007 V&M

Craigellachie

Speyside · United Kingdom

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Whisky Information

Age
10 years
ABV
48.8%
Volume
700 ml
Category
Single Malt Whisky
Distillery
Craigellachie
Distillation Year
2007
Bottling Year
2017
Cask Types
Bourbon Hogshead

Price

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Recent history

Lowest Price:€69.90(2024-02-28)

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Clynelish Distillery was established by Peter Mackie—the visionary behind the White Horse blend and owner of Lagavulin—in partnership with Alexander Edward to address the pressing need for additional production capacity during the late 19th-century whisky boom. Surging demand had created inventory shortages for large blending houses, making new distillery construction essential. Mackie, who operated a London sales office, was particularly troubled by competition from large grain whisky producers, dismissing their spirits as 'short-aged, cheap, and burnt-tasting.' His lifelong principle was guaranteeing product quality, firmly believing that consumers wanted aged whisky—the accumulation of years, not shortcuts. The distillery's production features a Steinecker full-lauter mash tun installed in 2001, replacing the original open cast iron vessel. Fermentation occurs in eight larch washbacks with a combined capacity of 47,000 liters over 56-60 hours. Two pairs of stills, each equipped with traditional worm tub condensers, produce the spirit; notably, the original copper worms were upgraded to stainless steel in 2014. By 2019, the distillery could produce 3.9 million liters of new make spirit weekly from 21 mashes. Clynelish maintained an exceptionally low profile, rarely releasing official bottlings before its 2014 brand restructuring. That year introduced three core expressions aged 13, 17, and 23 years to select retail markets. This was followed by a duty-free exclusive series featuring 19, 31, and 33-year-old whiskies—the 19 and 31-year expressions have since been discontinued, while the 33-year expanded to US retail. In early 2018, two limited duty-free releases debuted: a 24-year-old and a 17-year-old finished in Palo Cortado sherry casks. The range's pinnacle is a 51-year-old expression, uniquely released in autumn 2018 not for sale, but as a complimentary tasting experience for whisky enthusiasts at pop-up events in the UK, Australia, South Africa, and the USA, accessible only through advance registration.

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Flavor Profile

VanillaVanilla
CoconutCoconut
HoneyHoney
AlmondAlmond
CreamCream
CaramelCaramel
LeatherLeather
Dark ChocolateDark Chocolate
NutsNuts

Tasting Notes & Reviews

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Pete Robertson

Pete Robertson

May 21, 2026, 16:20:40

Quite mellow, bit of warm spice and sweet oak. I get some caramel, dried fruit, and a wee smoky tingle at the end 🥃 Feels cosy, like a rainy evening by the fire.

Ray Knight

Ray Knight

May 12, 2026, 08:31:00

Right then, this one's a bit of a mystery... 🤔 Sippin' on it now. Quite a journey, innit? Starts off proper smooth, then—wham!—a little kick comes through. Got this lovely warmth right after, like sittin' by a cracklin' fire. Then a hint of... somethin' sweet? Hard to pin down, but it's nice. 😄 Bit of a charred wood note, maybe? Or is it old leather? Hah, the mind plays tricks sometimes. All in all, a proper interesting dram. Makes you think a bit, which is half the fun. Wouldn't say no to another. 🥃 Cheers!

Amanda Hunter

Amanda Hunter

Apr 26, 2026, 09:47:44

Right then, just had a dram 🥃. Colur is deep gold. Nose is smoky, lik peat fire 🪵. Taste... bit sharp at first then sweet 🍯. Finish lingers long, warms you up 🔥. Proper nice stuff, dont mind the burn. Would defo have agian 😊. Bit rough round the edges but thats the charm.

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