Springbank 1991 19 Years Single Malt Whisky

Whiskyspace Notes 2269

Jul 4, 2026, 07:00:21

刚喝第一口 最先冒出来点field earth的湿土气，接着飘出点白葡萄酒的清爽酸，还混着早期压碎的粗麦的生 Grain 味🥃 然后有点bakelite的老塑料感，混着点淡淡的普通塑料味，搭着点淡樟脑味，尾韵是挺舒服的蜡质矿物感，还有点黄油混肥皂的柔感，整体swims very well啊，顺得很，一点不卡，挺对我胃口的。

Whiskyspace Notes 2189

Jun 28, 2026, 11:10:01

This dram's got a proper earthy crushed barley nose, like damp fields after rain, with a hint of fresh bread and this odd camphor edge that's not unpleasant. On the palate it's medium-bodied, slides in smooth but then that buttery/soapy texture kicks in, not too cloying mind. There's a sharper, cleaner waxy mineralness cutting through, kinda like licking a stone but in a good way. The finish's waxy with a touch of white wine tartness, and that good lemon zest sticks around without getting too sharp. Reminds me of an intermediary vintage, not too young or old, and there's a smokier depth that's similar to what I get from some Campbeltown malts. Oddly satisfying, though the bakelite undertones make me think of old record players in the best way. 😄

Whiskyspace Notes 2128

Jun 27, 2026, 13:48:53

Just sat down with a pour of smth from an intermediary vintage 🥃 This one swims very well, no rough edges at all. Got that weird but lovely bakelite tang first, then a sharper, cleaner waxy mineralness creeps in, almost like waxy plastic but in a good way? There’s a whiff of camphor too, weirdly nostalgic. Back palate gives fresh bread, a splash of white wine, and that good mineral wax vibe, plus earthy crushed barley and a hit of field earth. Medium weight, no cloying bits at all, really easy to sip through 🥂 Oh and there’s a little good lemon zing hiding at the end too, nice.

Whiskyspace Notes 2070

Jun 26, 2026, 15:31:06

First sniff hits me with a smoky, almost bonfire vibe, then a sharp waxy mineral edge that feels like licking a cold stone. There's a hint of earthy crushed barley, like fresh dough left in the field, and a surprising white wine fruitiness that lifts it. A touch of camphor and a faint bakelite note give it an odd, nostalgic twist. On the palate it swims very well – smooth, with a good lemon zing and a buttery, soapy finish that lingers like an old vintage sweater. 😌

Whiskyspace Notes 1927

Jun 24, 2026, 04:09:50

第一口下去，中等酒体，有点油润感，混着些微皂香和花香，挺奇妙的。 能感觉到淡淡的白葡萄酒似的酸度，很好的柠檬味，不过分。仔细品还有早期碾碎大麦那种生谷物的清甜。 让我想起刚切开的草地和潮湿的泥土气息，很清新。加一点水后味道打开得更明显了。 烟熏味比常见的更清晰一些，但不呛人，像是更干净的矿物蜡感。有那么一瞬间，联想到新鲜出炉的面包皮。 尾段是柔和的黄油香，带点植物性的清冽，樟脑的凉意一闪而过。 整体很平衡，加水后游刃有余，喝起来轻松又带点深度。