Anthony Gray
May 27, 2026, 05:01:38
Just had a pour of this pale gold whisky – looks really natural in the glass. On the nose, I get tangerines and a bit of apple skin, with something that reminds me of porridge, maybe? There's a hint of paraffin, but it's not harsh, more like a bold backdrop. Taking a sip, it's less complex on the palate but very satisfying. Feels mashy, almost like mashed potatoes, with bursts of crystallised oranges. The oakiness is superb, and it has this compact, bold character. Finish is long and keeps you thinking – extremely fresh, like that vibe you get from an Orval beer. Really enjoyable! 😊




















