Longmorn 1974 33 Years Single Malt Whisky

Longmorn 1974 GM

Longmorn

Speyside · United Kingdom

3.9
★★★½

10 ratings

Bottle Information

Age
33 years
ABV
43.7%
Volume
700 ml
Category
Single Malt Whisky
Distillery
Longmorn
Distillation Year
1974
Bottling Year
2007
Cask Types
Sherry butt

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Tasting Notes & Reviews

Expert analysis and tasting impressions

1#1

Aye, this one’s a proper fireside sipper. Nose hits ye with stewed plums, a drift of bonfire smoke, and just a whisper of sea salt. 🍂 On the tongue it’s got a chewy, oily weight—think treacle tart, a nudge of clove, then this lovely warmth that lingers like an old leather chair. Finish hangs about for ages, slightly drying, with a ghost of woodsmoke. 🥃 No messin’—just a dram that feels like a wool blanket on a dreich night.

2#2

Ah, this whisky's got a real smoky kick 🔥, like a campfire on a chill night. I'm gettin' hints of apple and vanilla 🍎🍬, sorta sweet but not too much. Maybe a bit of spice too, with a warm finish. Quite lovl actually, very moorish!

3#3

Aight so like... poured a dram and it hit me straightaway. Smokey but not bonfire-smokey, more like... 🤔 fireplace embers wrapped in orange peel? Nose got that sweet caramel thing going on, maybe a bit of vanilla too. 👃✨ First sip though – oof! Got some spice kicking in, like nutmeg or clove. Mouthfeel's proper oily, clingin' to the glass. 🥃 Swirl it round and more flavours pop up – dark chocolate? And summat like... stewed apples left in the rain. Weird but kinda nice? Finish hangs about a bit, warming ya throat. Not harsh, just... lingering. Like it forgot to say goodbye. 😄

4#4

Oof, had a dram last night... nose full of 🍯 honey and a bit of 🍂 autumn leaves. First sip was all sweet and soft, like toffee. Then came a lovely warmth, kinda spicy. Finish was long, with a hint of smoke. Really made me wanna put me feet up and relax. Flavouur was top notch, proper comfort in a gl ass. 👍

5#5

Oh wow, this is a proper complex one, innit? Right, first thing I get on the nose is a big whiff of malt, like walking past a bakery. Then some dried fruit, maybe figs? And a bit of spice, like cinnamon. There's a little bonfire smokiness in the back, too. 🔥 Getting it in the mouth... it's got a lovely, oily feel. The sweetness is there, like toffee or maybe some honey. That spice from the nose comes through, a bit like black pepper. Oh, and there's a hint of dark chocolate, I reckon. The finish is long and warming. Leaves you with a proper kick of oak and a bit of that dried fruit lingering. Feels like a fireside dram on a damp evening. A serious bit of kit, this. 🥃 Wait, I think I got a bit of citrus in there too, maybe orange peel? Hard to tell sometimes. It's all a bit of a lovely, warming blur, to be honest.

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