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BenRiach 1992 22 Years Single Malt Whisky

BenRiach 1992 CA

BenRiach

Speyside · United Kingdom

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Whisky Information

Age
22 years
ABV
52.9%
Volume
700 ml
Category
Single Malt Whisky
Distillery
BenRiach
Distillation Year
1992
Bottling Year
01.2015
Cask Types
Fresh Rum Cask since 2007

Price

Latest market prices from domestic and international sources

Recent history

Lowest Price:€160.00(2024-02-28)

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BenRiach Distillery, founded in 1898 in the heart of Speyside, stands as one of Scotland's most innovative single malt whisky producers. Located near Elgin on the A941, the distillery was acquired by Brown-Forman Corporation in 2016, ushering in a new chapter in its storied history. Under the masterful guidance of Rachel Barrie—one of the industry's most revered figures with 27 years of experience at iconic houses including Glenmorangie, Ardbeg, Bowmore, and Laphroaig—BenRiach has cemented its reputation for exceptional craftsmanship and creative maturation. Barrie's appointment in 2017 made her the first female master distiller to receive an honorary doctorate from the University of Edinburgh, and she was inducted into Whisky Magazine's Hall of Fame in 2018. The distillery operates a versatile traditional setup comprising a 5.8-ton cast iron mash tun, eight stainless steel washbacks with variable fermentation periods (55-100+ hours), and two pairs of copper pot stills. This configuration facilitates BenRiach's distinctive production philosophy, encompassing both unpeated and heavily peated (35ppm) new make spirit, alongside experimental triple distillation—a Speyside rarity. In 2019, the distillery produced 1.8 million liters of new make, including 15,000 liters of triple-distilled whisky. The on-site maltings, refurbished in 2013, function periodically for specialized runs. BenRiach's portfolio demonstrates remarkable breadth across four pillars: the Classic Speyside Collection (Heart of Speyside, age statements from 10 to 30 years), the Peated Collection (Birnie Moss, Curiositas 10YO, Temporis 21YO matured across multiple cask types, and Authenticus 30YO), the pioneering Wood Finish Series (22-year-old expressions finished in Dark Rum, Dunder, and Albariza casks), and Travel Retail exclusives featuring triple-distilled 10YO and quarter cask variants. The distillery's acclaimed Cask Bottlings program offers enthusiasts access to single cask, cask strength releases, with Batch 16 (July 2019) showcasing at least 24 unique casks. While no formal visitor center exists, BenRiach conducts tours on Tuesdays and Thursdays, complemented by a shop offering direct purchases.
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Tasting Notes & Reviews

1-5 of 16 notes Log in to rate
Whiskyspace Notes 2090

Whiskyspace Notes 2090

Jun 27, 2026, 00:46:17

Blimeing heck, this one's a right laugh! First sip hits you with this proper sweet mead vibe, like someone's bunged a load of honey and banana compote in there. Then, outta nowhere, smoky pears start proper belting out the tunes - not sure if its the sugarcane syrup or summat else, but it works a treat. Rum's loud and clear too, almost like it's having a natter with a French agricole-Jamaica-Demerara triangle in the background. There's this weirdly refreshing fruit salad with coriander and mint leaves popping up, makes it feel like a summer picnic in a glass. Not exactly what I'd call a serious whisky - more like a cheeky experiment that's gone and worked. Liquorice allsorts and a touch of eucalyptus sneak in, but it's all just fun stuff really. The finish's quite long, hangs around like a mate who's had one too many but you still enjoy the company. Bit of a joke, this one, but in a good way!

Ella Walsh

Ella Walsh

May 27, 2026, 04:36:01

Blimey, this one's a proper surprise. You get this triangle of French agricole, Jamaican funk and Demerara richness going on — almost a joke how well it works, but it does. 🍐 The smoky pears come out first, then there's this banana compote thing, like fruit salad drenched in sugarcane syrup. Touches of rubber and fresh coriander pop up, which sounds unlikely but honestly the combo worked a treat. There's a bit of liquorice allsorts in there too, little liquorice bits and some straw. The rum is loud and clear, no hiding it, yet this modern Benriach garden fruitiness still pokes through. Whiffs of marijuana and mint leaves give it this weird herbal edge — fun stuff! Slight earthy smokiness underneath, touch of eucalyptus, even something mead-like towards the end. Goes on quite long actually. Middle-aged Benriach seems to take rum extremely well, who'd have thought. Very, very lovely one this. 🥃

Jade Bell

Jade Bell

May 25, 2026, 20:01:54

Just had a splash of this and blimey, fun stuff! Right off the bat, an earthy smokiness, but then weird whiffs of marijuana and touches of rubber creep in. Unlikely, I know 🤷‍♂️ Then the rum is loud and clear – almost like banana compote soaked in mead, with a little liquorice and a touch of eucalyptus. The combo worked a treat though; after a bit those smoky pears come out. Quite long, that finish.

Aiden Davies

Aiden Davies

May 21, 2026, 20:20:41

Warm and mellow, with a bit of toffee, oak and dried fruit. Feels cosy rather than flashy — a wee spicy kick at the end, but still smooth enough for a slow sip 🥃 Nice on a chilly evening.

Dan Parker

Dan Parker

May 21, 2026, 08:50:49

Warm and a bit spicy, with a soft fruity sweetness 🍯 I get a wee touch of oak, vanilla, and something slightly smoky. Quite cosy, not too heavy — nice slow-sip stuff. 🥃

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