Unai Tamez
18 may 2026, 09:51:05
Me llega dulce y algo especiado, con vainilla, madera suave y un toque de fruta madura 🥃 En boca se siente cálido, redondito, con final medio y un puntito ahumado. Bastante agradable para tomar tranquilo.

Highlands · Reino Unido
Observaciones más recientes de colaboradores de confianza
Edradour Distillery has undergone a remarkable transformation in recent years. Once renowned as Scotland's smallest distillery, Edradour has strategically expanded its operations, effectively doubling its production capacity through thoughtful infrastructure development. A new facility has been constructed across the Edradour Burn, mirroring the original distillery's character while incorporating modern efficiencies. The production floor features a traditional open-top cast iron mash tun with a 1.1-tonne capacity per mash, alongside the distillery's signature rare Morton cooler for precise wort temperature control. The facility currently operates four Oregon pine washbacks, with infrastructure in place to expand to six, significantly increasing fermentation capacity. The distinctive squat pot stills remain connected to traditional worm tub condensers, preserving Edradour's characteristic rich, oily spirit character, while a new dedicated warehouse provides optimal cask maturation conditions. Despite intensive production schedules throughout 2018, generating 260,000 liters of new make spirit across six weekly mashes, Edradour continues to innovate. The original distillery (#1) is undergoing comprehensive renovation, and management is proactively evaluating cooling tower installation following the unprecedented heat and drought of summer 2018 to ensure sustainable water management. With the recent addition of two washbacks, theoretical annual capacity now reaches 500,000 liters. Responding to growing global demand for Edradour's unpeated Highland style, peated production (under the Ballechin brand) was temporarily reduced but has now resumed at 25,000 liters annually, exclusively at the original facility on a flexible schedule. The core portfolio showcases Edradour's house style: the signature 10 Year Old, Caledonia 12 Year Old (finished in Oloroso sherry casks), Cask Strength Sherry Matured 10 Year Old, and Cask Strength Bourbon Matured 10 Year Old. The Ballechin range represents the peated expression, led by Ballechin 10 Year Old. The acclaimed 'Straight From The Cask' single cask series exemplifies Edradour's commitment to cask experimentation, featuring exceptional releases including Madeira Cask 2006, Sherry Cask 2008, Rum Cask 2007, Sauternes Cask 2007, Burgundy Cask 2007, Chardonnay Cask 2003, Ballechin Port Cask 2007, Oloroso Sherry Cask 2007, and Bourbon Cask 2008. A particularly innovative limited edition 8-year-old expression blends unpeated Edradour sherry cask whisky with peated Ballechin bourbon cask whisky, creating a unique hybrid profile.
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Dried Fruit
Honey
Dark Chocolate
Nuts
Pepper
Caramel
Orange
Raisins
Spices
Candied FruitUnai Tamez
18 may 2026, 09:51:05
Me llega dulce y algo especiado, con vainilla, madera suave y un toque de fruta madura 🥃 En boca se siente cálido, redondito, con final medio y un puntito ahumado. Bastante agradable para tomar tranquilo.
Sr. Ian Castellanos
12 may 2026, 19:52:15
¡Qué experiencia tan rica! 😊 Este whisky tiene un sabor ahumado con toques de frutas secas y un final largo. En boca, es suave pero con carácter, dejando un retrogusto agradable. A veces, siento como si estuviera en un bosque otoñal. 🍂 Es perfecto para disfrutar tranquilamente. 😌
Sr. Víctor Casas Segundo
11 may 2026, 22:10:48
¡Qué nota más rica! 🔥 Me encanta ese toque de manzana asada 🍎 con vainilla suave. También sale un poquito de canela y miel... 🍯 Sabe a caramelo tostado y un final con un pelín de humo ahumado. ¡Muy equilibrado, no pega nada!
Silvia Dueñas
6 may 2026, 05:01:12
¡Qué whisky tan especial! Tiene un sabor a miel y un toque de madera quemada. Me encanta la sensación cálida que deja en la garganta. 😋🍯 A veces, un poco de humo suave aparece, como un abrazo al final. Muy agradable para disfrutar lentamente. ✨
Sr. Juan Atencio Tercero
25 abr 2026, 18:31:57
Vaya, que sorpresa 🥃 Al principio huele a madera y un poko a humo 🪵 En boca es suave, con dulzor de miel 🍯 El final es larguito, con algo de especias 🌶️ Ideal para relajarse... q lo disfruteis! 🔥
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