Whiskyspace Notes 1700
22. Juni 2026, 22:48:39
This one's a bit of an oddball, honestly. It's got that damp oatcakes thing going on, and there's a whiff of fermenting hay or maybe raw wool? Like a slightly musty farm building 😅 It's not for the peat heads, that's for sure. Feels kinda dense around the edges but a bit thin in the middle, you know? Like it's trying to do too many things at once. I'm getting something like mashed turnips and soft nougat, which is... unexpected. Then the aftertaste comes in with these little bursts of sultanas and a bit of lime zest. Oh, and a faint hint of gym socks if I'm really honest, but it's not off-putting. Just... unusual. Definitely not your everyday dram. Interesting to try once. 🤔











